• PREP: n/a
  • COOK: n/a
  • SERVINGS: 2
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    INGREDIENTS

  • Juice and zest of ½ lime
  • 1/4 cup mayonnaise
  • 1 pound ground chicken
  • 2 tablespoons Thai Red Curry Paste from WORLDFOODS Fusion of Flavours
  • 1 medium red onion, peeled and sliced into 4 thick slices
  • ½ fresh pineapple, cored and sliced into 1-inch-thick slices
  • Nonstick cooking spray
  • 4 hamburger buns
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    PREPARATION

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Red Curry Chicken Burgers with Grilled Pineapple

Red Curry Chicken Burgers with Grilled Pineapple

Ingredients

  • Juice and zest of ½ lime
  • 1/4 cup mayonnaise
  • 1 pound ground chicken
  • 2 tablespoons Thai Red Curry Paste from WORLDFOODS Fusion of Flavours
  • 1 medium red onion, peeled and sliced into 4 thick slices
  • ½ fresh pineapple, cored and sliced into 1-inch-thick slices
  • Nonstick cooking spray
  • 4 hamburger buns
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