Heat 1 tbsp oil in a frying pan. Add minced pork and stir fry for 2-3 minutes. Add stir fry sauce, capsicum, bean sprouts and tomato and stir fry for 3-4 minutes or until the ingredients are cooked. Remove from pan and set aside.
Heat ½ tbsp oil over medium-high heat, pour in eggs and cook until both sides are set.
Place the pork mixture in the middle of omelette. Fold and serve.