• PREP: 20M
  • COOK: 25M
  • SERVINGS: 4
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    INGREDIENTS

  • 3 tbsp WORLDFOODS THAI SWEET PINEAPPLE CHILLI DIPPING SAUCE
  • 1 piece Lebanese flat bread
  • 50g (1.7 oz) squid, cleaned and cut into rings
  • 2 seafood sticks, sliced
  • Capsicum slices (as much as desired)
  • Onion rings (as much as desired)
  • Cheese
  • Olive oil
thai_sweet_pineapple_chilli_ds-01

    PREPARATION

  1. Brush lebanese bread lightly with a little olive oil.
  2. Mix squid with WORLDFOODS THAI SWEET PINEAPPLE CHILLI DIPPING SAUCE and spread over lebanese bread.
  3. Arrange onion rings, seafood stick and capsicum slices around pizza.
  4. Sprinkle cheese generously over pizza.
  5. Bake in a preheated oven at 180°C (356°F) for 15 minutes.
  6. Makes one 9" Thin Crust Pizza
 

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Sweet Chilli Calamari Pizza

Sweet Chilli Calamari Pizza

Ingredients

  • 3 tbsp WORLDFOODS THAI SWEET PINEAPPLE CHILLI DIPPING SAUCE
  • 1 piece Lebanese flat bread
  • 50g (1.7 oz) squid, cleaned and cut into rings
  • 2 seafood sticks, sliced
  • Capsicum slices (as much as desired)
  • Onion rings (as much as desired)
  • Cheese
  • Olive oil
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https://worldplatter.com/recipe/sweet-chilli-calamari-pizza/