• PREP: n/a
  • COOK: n/a
  • SERVINGS: 4
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    INGREDIENTS

  • 4 cups baby spinach
  • 2 oranges, skin sliced off and segmented
  • 1/4 cup slivered almonds, toasted
  • 1/2 red onion, diced
  • 1/2 bottle WORLDFOODS CAMBODIAN CHILLI LIME SALAD DRESSING
  • Optional: Add a squeeze of fresh lime or some grated lime zest if you'd like it to be more citrusy
cambodian_chilli_lime_sd-01  

    PREPARATION

  1. Toss the spinach, orange segments, almonds and onion in a bowl.
  2. Add dressing and toss to make sure it's well coated. Enjoy.

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Chilli Lime Spinach and Orange Salad with Toasted Almonds

Chilli Lime Spinach and Orange Salad with Toasted Almonds

Ingredients

  • 4 cups baby spinach
  • 2 oranges, skin sliced off and segmented
  • 1/4 cup slivered almonds, toasted
  • 1/2 red onion, diced
  • 1/2 bottle WORLDFOODS CAMBODIAN CHILLI LIME SALAD DRESSING
  • Optional: Add a squeeze of fresh lime or some grated lime zest if you'd like it to be more citrusy
  •  
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https://worldplatter.com/recipe/almond-croissant-pudding-2/