• PREP: 10M
  • COOK: 5M
  • SERVINGS: 4

    INGREDIENTS

  • 1 head of green coral salad leaves, torn into bite sized pieces
  • 2 cups white button mushroom, sliced
  • 1 cup red capsicum, chopped
  • 4 slices bacon
  • WORLDFOODS Thai Coconut and Lime Salad Dressing
thai_coconut_lime_sd-01

    PREPARATION

  • Fry the bacon until crisp and golden. Cut into pieces.
  • Mix all ingredients together and toss with WORLDFOODS Thai Coconut and Lime Salad Dressing and finally top with bacon.

Mushroom & Bacon Salad

Mushroom & Bacon Salad

Ingredients

  • 1 head of green coral salad leaves, torn into bite sized pieces
  • 2 cups white button mushroom, sliced
  • 1 cup red capsicum, chopped
  • 4 slices bacon
  • WORLDFOODS Thai Coconut and Lime Salad Dressing
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