• PREP: n/a
  • COOK: n/a
  • SERVINGS: 2
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    INGREDIENTS

  • 1 can (approx. 7oz) chickpeas, drained
  • 1 jar WORLDFOODS Thai Yellow Curry Cooking Sauce
  • 1 bag tortilla chips
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    PREPARATION

  1. In a saucepan, add chickpeas and WORLDFOODS Thai Yellow Curry Cooking Sauce and bring to a boil.
  2. Blend until smooth.

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Curry Chickpea Dip

Ingredients

  • 1 can (approx. 7oz) chickpeas, drained
  • 1 jar WORLDFOODS Thai Yellow Curry Cooking Sauce
  • 1 bag tortilla chips
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https://worldplatter.com/recipe/curry-chickpea-dip/