• PREP: 10M
  • COOK: 10M
  • SERVINGS: 4
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    INGREDIENTS

  • 1 jar WORLDFOODS Thai Masaman Curry Sauce
  • 300 g Skinless chicken fillets, 2 cm. diced
  • 200 g Onions, 2 cm. diced
  • 200 g Potatoes, 2 cm. diced
  • 50 g Roasted Peanut
thai_masaman_curry_cs-01 shop-01

    PREPARATION

  1. Boil potato till soft. Set aside.
  2. Heat WORLDFOODS Thai Masaman Curry Sauce in a pot.
  3. Add chicken, potatoes, and onion then simmer sauce until thickened.
  4. Add in peanut for last. Serve with crispy-fried pork rind.

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Masaman Sat’©

Masaman Sat’©

Ingredients

  • 1 jar WORLDFOODS Thai Masaman Curry Sauce
  • 300 g Skinless chicken fillets, 2 cm. diced
  • 200 g Onions, 2 cm. diced
  • 200 g Potatoes, 2 cm. diced
  • 50 g Roasted Peanut
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https://worldplatter.com/recipe/masaman-sate/