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Tandoori Chicken Wings
Meat & Poultry
Recipe by: WORLDFOODS
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SERVINGS: 8
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INGREDIENTS
8 chicken wings
300ml WORLDFOODS Indian Tandoori Marinade
Oil for basting Lime wedges (optional)
PREPARATION
Marinate chicken wings with WORLDFOODS Indian Tandoori Marinade for min 30 minutes.
Preheat grill.
Cook meat on medium heat.
Baste with sauce 1-2 times turning occasionally until done and slightly charred,about 20-30 minutes depending on size.
Serve hot.
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Tandoori Chicken Wings
Ingredients
8 chicken wings
300ml WORLDFOODS Indian Tandoori Marinade
Oil for basting Lime wedges (optional)
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https://worldplatter.com/recipe/tandoori-chicken-wings/
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