• PREP: 5M
  • COOK: 5M
  • SERVINGS: 4

    INGREDIENTS

  • 4 cups watermelon, cut into cubes
  • 2 cups turnip (or jicama), cut into thin strips
  • 2 cups cucumber, cut into half moon slices
  • WORLDFOODS Thai Basil Vinaigrette Salad Dressing
  • Mint leaves, chopped (optional)
thai_basil_vinaigrette_sd-01

    PREPARATION

  1. In a large bowl, mix all ingredients together.
  2. Add WORLDFOODS Thai Basil Vinaigrette Salad Dressing and toss salad.
  3. Garnish with fresh mint leaves.

Watermelon and Cucumber Salad

Watermelon and Cucumber Salad

Ingredients

  • 4 cups watermelon, cut into cubes
  • 2 cups turnip (or jicama), cut into thin strips
  • 2 cups cucumber, cut into half moon slices
  • WORLDFOODS Thai Basil Vinaigrette Salad Dressing
  • Mint leaves, chopped (optional)
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